Flour

Baking powder

Salt

Sugar

Milk

Egg

Melted butter

3 cups

4 teaspoonfuls

1 teaspoonful 1/4 cup

2 cups 1

2 tablespoonfuls

Method

Mix dry ingredients. Beat egg and mix with it the milk. Pour liquid ingredients into the dry ingredients and stir altogether until smooth. Add the melted butter and cook the cakes the same as with sour milk griddlecakes.