Ingredients.

Flour

Salt

Melted butter

Sour milk

Soda

Egg

2 1/2 cups

1/2 teaspoonful

2 tablespoonfuls

2 cups

1 1/4 teaspoonfuls

Method

Mix dry ingredients. Add sour milk, egg well beaten, and melted butter in order given. Beat thoroughly. Drop by spoonfuls on a greased griddle and let cook until the edges are cooked and the cake full of bubbles. Turn with a cake turner or spatula knife and cook on the other side. Serve with butter and sirup or scraped maple sugar.