4 teaspoons equal 1 tablespoon.

2 teaspoons equal 1 dessert spoon. 2 dessert spoons equal 1 tablespoon.

8 tablespoons (liquid) equal 1 gill.

6 tablespoons (dry) equal 1 gill.

2 gills equal 1 cup.

2 cups equal 1 pint.

4 cups (liquid) equal 1 quart.

4 cups (dry) equal 1 quart.

2 cups butter equal 1 pound.

2 cups granulated sugar equal 1 pound.

2 cups liquid equal 1 pound.

1 tablespoon butter equals 1 ounce.

2 tablespoons flour equal 1 ounce. 2 tablespoons coffee equal 1 ounce.

2 1/2 cups powdered sugar equal 1 pound.

4 saltspoons equal 1 teaspoon.

2 tablespoons equal butter size of an egg.

To Measure Without Scales

1 fluid ounce equals 2 tablespoons.

1 drachm, or 60 drops, equals 1 teaspoon.

1 rounded tablespoon of granulated sugar, 2 of flour or powdered sugar, equals 1 ounce. 1 liquid gill equals 4 fluid ounces. 1 fluid ounce equals 8 drachms. Butter size of a small egg equals 2 ounces. 9 large or 12 small eggs (without shells) equal

1 pound.

Sunshine Is The Chief Ornament Of The Healthful House.