I have no time to waste in the idle discussion of whether it's Rarebit or Rabbit. If you must know, consult the Encyclopaedia Brittanica while two large Spanish onions are boiling in the hot water pan. When they are soft, your mind will be at rest, and you will chop the onions and put them in the blazer together with a small piece of butter, milk, salt, cayenne, as much Tabasco as you like, a teaspoon-ful of made mustard, and a half-cupful of grated cheese. It should be very "short," and, with a steinful of Wurtzburger, it will be so delectable that when it's gone you'll doubtless bless me for telling you how to do it - then make another.