Maple Chocolate

Combine equal parts of soft, grated maple sugar and fondant. Flavor with vanilla to taste, shape into small balls and dip in chocolate as directed.

Chocolate Marshmallows

Cut the marshmallows in halves and stuff each one with a pecan meat or a piece of preserved ginger. Press the pieces together and dip in chocolate as directed.

Fenway Cocktails

Drain Maraschino cherries thoroughly on paper toweling or cloth. Roll them in fondant. Let stiffen for several hours and then dip in melted chocolate, as directed.

Chocolate Dipped Strawberries

Select firm strawberries. Remove the stems and hulls but do not wash the fruit, brush it well instead. Cover thinly with fondant. Let stand until firm, then dip in chocolate as directed.

Chocolate Dipped Grapes

Select fine Malaga grapes and stem them. Cover thinly with fondant, let stand until firm, and then dip in chocolate as directed.