Ices Of Juniper Berries

Infuse some juniper berries in warm water, or take about a handful of the berries, and boil them a moment with a pint of water, half a pound of sugar, and a bit of cinnamon, and sift them through a sieve with expression, and finish the same as all others.

Juniper Ratafia

Take three ounces of juniper berries, anise, coriander, cinnamon, and cloves, of each eighteen grains; bruise all these ingredients, and infuse them, for a month, in three pints of brandy; then strain it, add three-quarters of a pound of sugar dissolved in half a pint of water, stir them together, pass the whole through a jelly-bag, and bottle it; keep it well corked.