2 oranges.

4 lemons.

2 cups sugar.

2 cups water.

1/2 cup angelica or other sweet wine.

1/4 cup rum.

2 whites of eggs.

Grate the rinds of 2 of the lemons into a bowl, add the rum and rub with the back of a spoon to draw the flavor. Squeeze in the juice of all the fruit, add the other ingredients and freeze, Then whip the whites, stir in and beat up.

Cost of material - oranges and lemons 14, sugar 10, wine 10, rum 6, eggs 3; 43 cents - ice and salt 17 - 60c for over a quart about 6c per glass.