Cicely Sweet, Or Sweet-Scented Chervil. Article LVII

Description

This section is from the book "Cooking Vegetables. Practical American Cookery", by Jules Arthur Harder. Also available from Amazon: The Physiology Of Taste.

Cicely Sweet, Or Sweet-Scented Chervil. Article LVII

Cerfeuil odorant. Spanish Kerbel.

No. 510. - This is a hardy perennial plant that is not cultivated to any extent. It is aromatic, but is seldom used for seasoning.

Continue to:

Headaches Begone! A Systemic Approach To Healing Your Headaches

Don't Let Your Bike Seat Ruin Your Sex Life Book