Recipe 273 - BBQ Ham
Recipe 273 - BBQ Ham
(by Harriet [Sanders] Betz - friend)
1lb. shaved ham
1/4 cup cider vinegar
2 TBSP water
1/2 tsp. paprika
2 TBSP grape jelly
1/2 tsp. French's yellow mustard
3 TBSP Domino's dark brown sugar (packed)
3/4 cup Heinz ketchup
In a saucepan over medium heat, add all ingredients EXCEPT the ham and stir until mixed. Add the shaved ham and bring to a boil while stirring. Once it's boiling, cook and stir for 8 minutes. Serve on your favorite rolls.
Continue to:
Other Recipes:
- 325 - Macaroni and Cheese Lasagna
- 427 - Quick Cinnamon Buns
- 412 - Butterscotch Cookies
- 443 - Pickled Cabbage
- 374 - Steak Stroganoff
- 499 - Cherry Pie Salad
About the author
This recipe is from Shirley McNevich's Volume 2 of Mom's Best Recipes. Published here with permission.
If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.
Best Selling Cookbooks:
My Books
