Melt an ounce or more of butter in a stewpan; mix in a tablespoonful of made mustard, a little black and cayenne pepper, and a tablespoonful of stock; beat well. This is good to pour over a grilled chop or steak.
4 boned Sardines.
1 teaspoonful of Worcestershire Sauce.
½ saltspoonful of Cayenne. 1 oz. of Butter.
Pound the ingredients with the sardines, and spread on hot buttered toast.