Breakfast

Eggs a la Meyerbeer, 437.

Fried Soft-shelled Crabs, 368.

Tripe a la Lyonnaise, 548.

Saratoga Potatoes, 1011.

German Pancake, with Apples, 1189.

Luncheon

Lobster a la Newburg, 359.

Breaded Veal Cutlets, Tomato sauce, 563.

French Peas.

Caviare on Toast, 281.

Cherry Tarts, 1111.

Dinner

Small Rockaway Oysters, 298.

Bisque of Lobster, 10.

Celery, 290. Radishes, 292.

Matelote of Bass, 332.

Salmi of Grouse a la Walter Scott, 856.

Tenderloin of Beef, Pique a la Sevigne, 520.

Stewed Tomatoes, 1027.

Roast Partridge sur Canape, 843.

Lettuce Salad, 1059.

Neapolitan Ice-cream, 1292.

Small Meringues a la Ch. C. Delmonico, 1249.

Coffee, 1349.