5. How To Cook Fish

Fish in Season - n Court Bouillons - 100 Fish Sauces - 10 Ways to Serve Anchovies - 45 Ways to Cook Bass - 8 for Blackfish - 25 for Bluefish - 67 for Codfish - 27 for Frogs' Legs - 80 for Halibut - 25 for Herring - 9 for Kingfish - 05 for Mackerel - 10 for Pompano - 130 for Salmon - 14 for Salmon Trout - 20 for Sardines - 95 for Shad - 16 for Sheepshead - 35 for Smelts - 55 for Soles - 50 forTrout - 15 for Turbot - 5 for Weakfish - 4 for Whitebait - 25 for Whitefish - 8 for Whiting - 100 Miscellaneous Recipes, etc. - Complete Index - 522 Pages.

"The directions are so full and explicit that they will commend the book to any housekeeper."

Satt Francisco Chronicle.

Putnam's Homemaker Series

6. How To Cook Meat And Poultry

Wanted-a New Animal - 100 Sauces for Meat and Poultry - 200 Ways to Cook Beef - 200 for Mutton and Lamb - 180 Ways for Pork - 200 for Veal - 200 for Chicken - 50 for Duck - 25 for Goose - 25 for Turkey - 25 for Pigeon - Complete Index - 504 Pages.

V Miss Green, whoever she may be, knows how to write cook books. Merely reading over the recipes is enough to make one hungry." - Cleveland Plain Dealer.

7. How To Cook Vegetables

Pleasing Table Vegetables - 51 Sauces for Vegetables - 42 Ways to Cook Artichokes - 45 for Asparagus - 95 for Beans - 20 for Beets - 8 for Brussels Sprouts - 105 for Cabbage - 56 for Carrots - 49 for Cauliflower - 32 for Celery - 19 for Chestnuts - 87 for Corn - 54 for Cucumbers - 47 for Egg Plant - 15 for Hominy - 80 for Macaroni - 95 for Mushrooms - 19 for Noodles - 20 for Okra - 63 for Onions - 25 for Parsnips - 53 for Peas - 33 for Peppers - 336 for Potatoes - 63 for Sweet Potatoes - 90 for Rice - 35 for Spaghetti - 29 for Spinach - 32 for Squash - 100 for Tomatoes - 46 for Tunips - Complete Index - 644 Pages.

" Miss Green is indeed a passed mistress of the art of cooking; her rules may always be relied upon in every way."

Providence Journal.

8. One Thousand Salads

Proper Salads and Others - Salad Dressings and Aspics - Salads of Fish - Meat - Vegetables - Fruit - Egg - Cheese - Nut-Cheese Dishes - Canapes - Sandwich Fillings - Com-plete Index - 415 Pages.

"Competent authorities agree that this is one of the most important and successful of the Homemaker Series. " In no phase of the culinary art is genius so necessary as in the compounding of a salad."

Putnam's Homemaker Series

9. Every-Day Desserts

Simple Desserts and Others-28 Blanc Manges-213 Cakes -32 Cake Fillings and Frostings-26 Charlottes-12 Cobblers-48 Cookies-26 Compotes-70 Creams-66 Custards-13 Doughnuts-22 Dumplings-44 Fritters-160 Frozen Desserts-75 Simple Fruit Desserts-23 Gingerbreads --36 Jellies-12 Sweet Omelets-98 Pies-385 Puddings- 102 Pudding Sauces-22 Shortcakes-38 Souffles-50 Tarts -Complete Index-525 Pages.

" Whoever follows its laws will bring peace to her household and kindly lame to herself."-Chicago Tribune. .

10. Every-Day Dinners

Ealing and Dining-35 Canapes-too Simple Soups-50 Ways to Cook Shell-Fish-60 for Fish-150 for Meat and Poultry-20 for Potatoes- -30 Simple Sauces-150 Salads- Simple Desserts-365 Dinner .Menus-Complete Index-410 Pages.

1!" Simplicity-and, as a general rule, economy--has been the standard by which each recipe has been judged, All aic within thr capabilities of the most inexperienced cook, n he is willing to follow directions."

1 " Covers thr whole subject in a complete and comprehensive fashion.'*-Albany Argus.

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