This section is from the "The Home Science Cook Book" book, by Mary J. Lincoln and Anna Barrows. Also available from Amazon: The home science cook book.
Coffee Boiled Eggs Boiled Rice And Milk Brown Bread
Chicken Soup Bread Stewed Fruit Plain Cake
Chicken Pilau • Celery And Apple Salad
Fruit Souffle
Coffee Baked Beans Corn Cake
Stewed Apples
Cereal With Milk Peanut Sandwiches Hermits
Potatoes Baked With Beef Yorkshire Pudding
Steamed Squash Lettuce Salad Wafers
Apple Tapioca
Coffee Graham Gems Omelet Bacon
Stewed Raisins
Cream Toast Canned Peaches Sponge Cake
Roast Beef (Second Serving) Potatoes Au Gratin Stewed Celery Boiled Onions
Apple Snowballs
Toast Fried Oysters Coffee
Raised Doughnuts Stewed Apple Sauce
Hasty Pudding And Milk Gingerbread
Black Bean Soup Cabbage Salad Baked Fish . Mashed Potato
Sweet Rice Croquettes
Baked Bananas Coffee Creamed Codfish Fried Mush
Bean Soup Toasted Crackers Coffee Junket Sponge Drops
Halibut Baked With Milk
Boiled Potatoes Creamed Carrots
Quaker Oats Coffee Spiced Beef Rolls
Baked Beans Brown Bread Chow-Chow Ginger Snaps
Lyonnaise Potatoes Escalloped Oysters
Baking Powder Biscuit
Creamed Halibut On Shredded Wheat Coffee Fruit
Spiced Beef Sandwiches Baked Apples And Cream
White Soup From Fowl
Chicken Croquettes
Potato Balls Celery Salad Canned Peas
Nuts Coffee Jelly With Cream Raisins
 
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