This section is from the book "One Hundred And One Practical Non-Flesh Recipes", by Margaret Blatch. Also available from Amazon: One hundred and one practical non-flesh recipes.
8 oz. Flour.
2 oz. ground Rice.
8 oz. Muscatels (stoned).
8 oz. good Nut Margarine.
8 oz. Castor Sugar.
4 Eggs.
The Juice of 1/2 a Lemon.
1/2 teaspoonful of Cinnamon and Nutmeg mixed.
Sift the flour, rice and spices together. Beat the butter and sugar together in a basin until creamy 15 to 20 minutes, using a wooden spoon. Add the eggs one at a time, with a little of the sifted flour, etc.; stir in the fruit, the rest of the flour and the lemon juice. Bake in a moderate oven for 1 1/2 to 2 hours.
 
Continue to: