Color: Black, gray, red or yellow in good harmony, much white is objectionable.
Height: English standard, 7 to 9 in.; German standard, 7 to 8½ in.
Weight: English standard, 18 to 21 lbs.; German standard, three classes: A, 15½ to 16½ lbs.; B, 15 to 22 lbs.; C, Over 22 lbs.
It will be observed from the above that there is a difference of opinion between the German and English ideas as to the most desirable size of the Dachshund. This dog is of a long, low and graceful conformation. His figure though elongated should present a stiff and muscular appearance, notwithstanding his short and crooked front. He should not appear lean or weasel-like. His pert, saucy pose of the head are desirable characteristics. The skull is long and narrow, eyes small and in shade should follow the color of the dog, ears long, broad and soft, chest narrow and deep with breast bone prominent, stern long and strong, flat at the root and carried low. His skin should be thick, subtle, loose and in great quantity. There are three varieties as regards coat. A - The smooth, short and strong coat. B - The rough, dense, not silky or long coat. C - The long-coated variety, which should be straight, though it is sometimes wavy, fine and glossy. It should be abundant on the neck, chest, ears, forelegs and tail.
It is worthy of notice that though the Dachshund is of German origin, the English Dachshund Club, founded in 1881, preceded the German Teckel Klub by ten years, and Dachshunds were exhibited in England five or six years before they made their appearance on the show bench in Germany. The "points" of the two clubs also differed considerably, more particularly in regard to the head and size. The English breeders seemed rather to regard him as a hound, but now-a-days there is little or no difference between the best specimens of the two countries.