Wine Production Of The World
Description
This section is from the book "Fermented Alcoholic Beverages, Malt Liquors, Wine, And Cider", by C. A. Crampton. Also available from Amazon: Fermented Beverage Production, Second Edition.
Wine Production Of The World
Average production of wine in the principal wine-growing countries of the world. [Estimate by M. Tissorand in 1884, taken from "Journal of the Statistical Society," London, 1885.]
Countries. Production. | |
Imperial gallons. | |
France.......................... | 765,175, 972 |
Algeria.............................. | 722,000,000 |
Italy............................ | 605, 000, 000 |
Spain............................... | i84, 000, 000 |
Austria-Hungary............... | 187,000, 000 |
Portugal................................. | 88, 000, 000 |
Germany............................. | 81,290,000 |
Russia................................. | 77, 000, 000 |
Cyprus................................... | 35, 200, 000 |
Switzerland............................. | 28, 600, 000 |
Countries. | Production. |
Imperial gallons. | |
Greece............................ | 28, 600, 000 |
United States........................ | 18.000,000 |
Turkey.................................. | 22, 000, 000 |
Cape of Good Hope.............. | 15, 400, 000 |
Roumania............................ | 15, 400,000 |
Servia.............................. | 11, 000, 000 |
Australia............................ | 1, 933, 800 |
Total..................... | 2, 485, 599, 772 |
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