Required: The same ingredients as for lemon water ice, but substituting tangerine orange rinds and juice instead of lemon.

Prepare exactly in the same way as for lemon water ice. To serve this ice, scoop the pulp carefully out of some of the tangerine oranges, wipe the cases, and fill them with the frozen mixture just before serving. Those oranges to be used as cups must not have the rinds rubbed off.