This section is from the book "Eureka Cook Book", by The Ladies League of the First Congregational Church Eureka, California. Also available from Amazon: Eureka Cook Book.
Peel and grate 6 raw potatoes, add 2 well beaten eggs, 3 tablespoons flour, a little salt, and beat up and fry as you would any griddle cake.
Two eggs, 3 heaped tablespoons flour, pinch of salt and sugar, 1 pint of milk or cream, if milk add a little butter; beat the eggs well, add the flour which has been made smooth in a little milk, and then the rest of the ingredients. The batter must be very thin. Mrs. R. D. Porter.
 
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