This section is from the "The New Home Cook Book" book, by Ladies Of Chicago Et Al. Also available from Amazon: The Home Cook Book: Tried, Tested, Proved.
Mrs. Russell.
One and one-half cups sugar, one-half cup butter, one cup sweet milk, one teaspoon cream tartar, one-half tea-spoon soda, nutmeg, three cups flour, yolks of six eggs.
Mrs. L. Bradley.
Take yolks of twelve eggs, five cups sifted flour, three cups white powdered sugar, one cup butter, one and a half cups of cream or sweet milk, one teaspoon cream tartar and half a teaspoon of soda.
 
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