This section is from the "The New Home
Cook Book" book, by Ladies Of Chicago Et Al. Also available
from Amazon: The
Home Cook Book: Tried, Tested, Proved.
Dissolve two ounces of borax in three pints of boiling water, and before it is cold, add one teaspoon of spirits of camphor; bottle it for use. A teaspoon of this with an equal quantity of tepid water.
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