This section is from the "Henley's Twentieth Century Formulas Recipes Processes" encyclopedia, by Norman W. Henley and others.
Ten common-sized eggs weigh 1 pound.
Soft butter, the size of an egg, weighs 1 ounce.
One pint of coffee and of sugar weighs 12 ounces.
One quart of sifted flour (well heaped) weighs 1 pound.
One pint of best brown sugar weighs 12 ounces.
 
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