Baked Cucumbers

Cut cucumbers lengthwise. Scoop out center, To two cucumbers add two tomatoes, two small onions, two stalks celery and a few drops tobasco sauce. Cook until thick. Put in cucumber shells; sprinkle with bread crumbs and piece of butter. Bake one-half hour. - Mrs. Bernice Smith, Grand Canyon, Ariz.

Fried Cucumbers

Take four medium sized cucumbers, chop fine in chopping bowl. Add one-half cup flour with teaspoonful of baking powder, sifted well together, and a little water to make batter. Fry as fritters in hot butter, or in hot fat. - Mrs. W. B. Back, Montizumas Well, Ariz.