Sideboard For 150 Persons

Hot

Consomme (189)

Oysters a la poulette (1067)

Sweetbread cutlets a la Talleyrand (2272)

Roast woodcock (2206)

Pullet croquettes a la Wright Sanford (882)

Tenderloin of beef, royale (1458) cold.

Salmon with Montpellier butter (2588)

English ham with jelly (2524)

Galantine of partridge, sliced (2492)

Decorated wild boar's head (2618)

Dressed game pie a la Lesage (2556)

Chaudfroid of young Guinea fowl (2453)

Terrine of plover and larks (2601)

Small "pain" of chicken a la Freycinet (2544)

Mousseline of woodcock (2540)

Sandwiches (811)

Small "pains" of Rillettes de Tours (809)

Sweet Dishes And Dessert

Mousseline biscuit (3230)

Greengage jelly 3187)

Chestnuts with cream (3147)

Gugelhopfen cake (3240)

Ices

Hen and chicks (3594)

Rabbit in surprise (3596)

Excelsior Biscuit (3436)

Printaniere fruit Bomb (3441)

Waddington pudding (3500)

Chartreuse mousse (3476)

Center Pieces

Chariot filled with lady apples (3632)

Horn of plenty (3635)

Fruits (3699)

Bonbons (3642)

Mottoes (3653)

Dessert

Lady cake (3244)

Sideboard For 350 Persons

Hot

Cream of peas, St. Germain (260)

Bechamel oysters with truffles (1065)

Rissoles a la Demidoff (950)

Roast plover (2119)

Patties with mushrooms (937)

Frog croquettes (884)

Cold

Salmon a la Regence (2583) Tenderloin of beef on a socle Bouquetiere

(2434)

Voliere galantine of pheasants, Casimir Perier

(2423)

Galantine of chicken a la d'Orleans (2486)

Woodcock a la Valere (2619)

Terrine of duck's liver a l'Aquitaine (2596)

Aspic of minion fillets of partridge (2416)

Fillets of sole a la Mazagran (2593)

Assorted sandwiches (815)

Sweet Dishes And Dessert

Plum cake (3253)

Peach jelly (3187)

Cream cornets with orange (3148)

Camper crowns (3156)

Ices

Bacchus (3590)

The Well (3599)

Banana pudding (3487)

Bomb with maraschino (3443)

Mousse with macaroons (3477)

Apples in surprise (3574)

Waffles with vanilla (3285)

Center Pieces

Basket filled with candied fruits (3628)

Perrette's basket (3629)

Fruits (3699)

Bonbons (3642)

Mottoes (3653)

Dessert

Fruit cake (3238)

Sideboard For 200 Persons

Hot

Cream of rice, Cremieux (249)

Oysters Viennaise (1068)

Palmettes of turkey a la Bearnaise (933)

Turbigo patties (941)

Terrapin a la Trenton (1090)

Roast partridges with gravy and water cress

(2102;

Coffee (3701)

Cold

Decorated slices of salmon (2377)

Saddle of venison a la Harder (2573)

Aspic of oysters (2415)

Chaudfroid of woodcock with fumet (3452)

Red beef tongue with jelly (2009)

Ballotiues of quail a la Tivolier (2426)

Terrine of wild rabbit (2604)

Snipe pie (2567)

Sandwiches (811)

Sweet Dishes And Dessert

Breton cake (328'2)

Noyau jelly (3186)

Apple Flamri (3166)

Large brioche (3234)

Ices

Hen with chicks (3594)

Rabbit in surprise (3596)

Plum pudding (3496)

, Grandma (3556)

Parisian (3573)

Gramolates with oranges (3610)

Center Pieces

Basket of cherries (3630)

Wheelbarrow filled with flowers (3638)

Fruits (3699)

Bonbons (3642)

Mottoes (3653)

Dessert

Pound cake (3254)