4

slices Toast.....

1d.

Pepper and Salt . . . .

2d.

I

pint White Sauce . . .

Total Cost - 3d. Time - 5 Minutes.

Make the toast and lay it in a dish. Make the sauce by directions given for white sauce. Season with pepper and salt, and pour over it; serve hot. If a richer dish is desired, a little butter may be put on the toast.