Broiled lamb

Carefully-cooked chicken

Beef occasionally

Eggs

Skimmed milk

Buttermilk

Leban

Koumys

Matzoon

Whole wheat bread

Brown bread

Unleavened bread

Boiled rice

Cream of Wheat

Farina, with milk

Stewed macaroni

A little cheese

Eggs, except fried

Fruits and fruit juices

Gelose with fruits and skimmed milk Lemon, orange and grape gelatin, with very little sugar Game, carefully cooked Mutton broth Chicken broth Noodle soup Occasionally nut loaf Zweiback Virginia wafers Maryland biscuit All fruits, except strawberries and currants Prune dishes

Avoid

Sea foods

Fried foods and fats

Pies, cakes and puddings

Hot breakfast breads

Syrup

Pork

Veal

Smoked and salted meats

Tea, coffee and chocolate

Fish, Crustacea, mollusks

Fresh American cheese

Cream

Gravies

Rich soups

White bread

Coarse vegetables, as turnips, beets, sweet potatoes, pumpkin White potatoes, except occasionally Fruits stewed with sugar Jellies and preserves Bacon All alcoholic and malt beverages