This section is from the book "Practical Housekeeping", by Estelle Woods Wilcox. Also available from Amazon: The New Practical Housekeeping.
Apples - Keep in dry place, as cool as possible without freezing.
Brooms - Hang in the cellar-way to keep soft and pliant.
Cranberries - Keep under water, in cellar; change water monthly.
Dish of hot water set in oven prevents cakes, etc., from scorching.
Economize time, health, and means, and you will never beg.
Flour - Keep cool, dry, and securely covered.
Glass - Clean with a quart of water mixed with table-spoon of ammonia.
Herbs - Gather when beginning to blossom; keep in paper sacks.
Ink Stains - Wet with spirits turpentine; after three hours, rub well.
Jars - To prevent, coax "husband " to buy our Cook-Book.
Keep an account of all supplies, with cost and date when purchased.
Love lightens labor.
Money - Count carefully when you receive change.
Nutmegs - Prick with a pin, and if good, oil will run out.
Orange and Lemon Peel - Dry, pound, and keep in corked bottles.
Parsnips - Keep in ground until spring.
Quicksilver and white of an egg destroys bedbugs.
Rice - Select large, with a clear, fresh look; old rice may have insects.
Sugar - For general family use, the granulated is best.
Tea - Equal parts of Japan and green are as good as English breakfast.
Use a cement made of ashes, salt, and water for cracks in stove.
Variety is the best culinary spice.
Watch your back yard for dirt and bones.
Xantippe was a scold. Don't imitate her.
Youth is best preserved by a cheerful temper.
Zinc-lined sinks are better than wooden ones.
Regulate the clock by your husband's watch, and in all apportionments of time remember the Giver.
 
Continue to: